Keto Peanut Butter Cookie Recipe
This keto peanut butter cookie recipe is easy to make and the cookies taste great. It only requires a few ingredients and the prep time is super fast.
I got this keto peanut butter cookie recipe from the book Keto Desserts Your Guide to Keto Baking. If you like peanut butter cookies, you’ll come back to this recipe again and again.
Ingredients
| 1 cup organic unsweetened peanut butter 1 large egg 1/2 cup powdered erythritol | 30 drops of liquid Stevia 1 teaspoon vanilla extract 1/4 teaspoon salt |
Directions
1. Preheat oven to 350°F (about 177° Celsius)
2. Line a cookie sheet with a piece of parchment paper
3. At all of the ingredients into a bowl and mix well.
4. Roll the dough into 1 inch (about 2.5 cm) balls and place them on your cookie sheet. Then, flatten the dough using a fork.
5. Bake for 13 to 15 minutes.
For more fantastic keto dessert recipes, check out the Keto Desserts – Your Guide to Low Carb Baking book. It’s filled with dozens of delicious recipes.
